The Sweetery


Good morning everyone! Are you ready for this week’s lunch specials? Our first special is dedicated to all of the teachers. Another year is finished, so as a thank you we will be serving our Teacher Appreciation Plate; fresh cantaloupe¬†with a scoop of our homemade Chicken Salad, Deviled Eggs, fresh Grapes, and a few Carrot Sticks and Celery Sticks.









Our second special is The “Rachel”; Bourbon Peppercorn Turkey topped with Saurkraut and melted Swiss Cheese then placed on toasted Rye Bread with our own Honey Mustard and 1000 Island Dressing (okay, it’s a Turkey Reuben).

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